Swirling caramel and a pinch of sea salt
A traditional crumbly rich caramel vegan fudge, made without dairy so all can enjoy, with a subtle hint of sea salt.
WEIGHT
150g
INGREDIENTS
Sugar, Glucose Syrup, Soya Milk , Cocoa Butter, Sea Salt ( 0.6%), Natural Caramel Flavouring
ALLERGY ADVICE
For allergens see ingredients in bold. Not suitable for peanut, nut and soy allergy sufferers.
STORAGE
Store in a dry, cool place away from direct sunlight.
NUTRITIONAL INFORMATION
|
Typical Nutrition Values |
per 100g |
Energy |
1601kJ/378kcal |
Fat |
4.8g |
of which saturates |
2.8g |
Carbohydrate |
83.2g |
of which sugars |
68.8g
|
Protein |
0.5g |
Salt |
0.6g |